Steak Marinade

Originally in the 1996 cookbook

Ingredients

1/2 tsp ginger
1/4 cup soy sauce
1 green pepper, chopped
1 garlic clove, minced
3/4 cup oil
3 tbsp honey or sugar
2 tbsp vinegar or lemon juice

Directions

  1. In a small bowl, combine all ingredients; mix well.

Makes 1 1/3 cups

Note
Allow 1 to 1½ 1/2 cups marinade for 2 pounds of steak.

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