Toasted Cheese And Tuna Sandwiches

Originally in the 1994 cookbook

Ingredients

1 can tuna, drained
– mayonnaise or salad dressing
– sliced bread
– cheese slices

Directions

  1. Drain can of tuna.
  2. Add enough mayonnaise or salad dressing to make moist.
  3. On griddle or stove, toast sandwiches as you would for toasted cheese sandwiches except add a layer of tuna fish.

For a tasty variation, use french bread slices for the sandwiches.

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